Victor Katch discusses how fasting and feeding may help you reboot immune function and resolve dietary-related diseases.

Metabolism pathways make tumors sensitive or resistant to treatments. A collaborative group of U-M scientists is leveraging these avenues to explore the growing foundation of new potential therapies.

In a poll, much higher percentages of possible addiction to processed food were seen among older adults who were overweight or experiencing poor mental health or isolation.

Do you know what titanium dioxide is? You should; it could be making you sick, says Vic Katch.

Researchers recently ranked more than 5,800 foods by their nutritional disease burden to humans and their impact on the environment. Small changes in diet – fewer hot dogs, more nuts – could help you live healthier, more sustainably.

Victor Katch discusses the latest research on dairy intake and adult health.

Victor Katch takes a bite out of those meatless ‘meat products’ on your menu.

In this ode to legumes, Victor Katch says those who are able to eat peanuts should take advantage of this food’s health benefits.

Victor Katch celebrates antioxidants and explains how to enhance one’s diet using the colors of the rainbow.