The most resilient ecosystems are the most diverse, says botanist and documentarist Sharon Shattuck, BS ’05. Her film spotlights three women seeking to make ‘better science.’

Food insecurity is an existential threat to more college students than you may realize. U-M’s food pantry blends research and reality to find a solution.

The Luke Clinic provides free prenatal, postpartum, and infant care through one year of life to any family in the Detroit metro area. So far, it has seen more than 300 patients.

Adam Brewster, BA ’12, balks at the concept of ‘election fatigue.’ He’s covering the 2020 presidential campaign as a CBS reporter in Iowa, Texas, Michigan, and Wisconsin.

The 2020 Nobel Prize in Economic Sciences recognizes Milgrom’s work in improving auction formats. He and fellow researcher Robert Wilson were awarded the prize for their research about auction theory.

The satellite city clerk’s office registers about 150-200 students per day. As of Oct. 13, more than 2,600 students registered and more than 2,900 voted in person at UMMA or by returning their ballot to the museum’s drop box.

Specialists in epidemiology, public health, media, global politics, and more weigh in on the ‘October surprise’ no one was expecting.

As opportunities for fieldwork at U-M’s Biological Station were placed on hiatus due to coronavirus, BioStation faculty and students shifted focus and discovered new wonders much closer to home.

U-M medical students have reintroduced a bedside program amid the COVID-19 crisis in which volunteers comfort patients near the end of life: ‘It’s an essential part of humanity.’